Natural heat & colour retained

Dehydrated Green Chilli
Vibrant heat and colour — export-grade dehydrated green chilli.
Dehydrated green chilli sourced from Indian chilli-growing regions, retaining natural heat, colour and capsaicin levels for food manufacturing applications.
Available Colours
Available Forms & Grades
Technical details for Dehydrated Green Chilli
A clear overview of the product characteristics, available formats and commercial information relevant to international buyers.
Technical profile
Specifications
≤5%
15,000–40,000 SHU
Green to Olive
12 months
0904.21.00
10 kg / 20 kg bags
500 kg
Andhra Pradesh, Maharashtra
Available formats
Forms & Grades
Whole Dried
Suitable for pickling, tempering and traditional recipes.
Flakes
3–5 mmSuitable for pizza toppings and seasonings.
Powder
80 meshSuitable for hot sauces and spice blends.
Product options
Available Colours
Why chooseDehydrated Green Chilli
SHU tested per batch
3 formats available
Moisture ≤5%
FSSAI compliant
Where itfits
Suitable applications vary by form, grade and buyer specification.
Hot sauce and chilli condiment manufacturing
Spice blends and curry powders
Snack seasoning and coatings
Instant noodle and soup flavouring
Pickle and chutney production
Built aroundbuyer requirements
Packaging
10 kg or 20 kg PP bags.
Export Origin
Andhra Pradesh and Maharashtra chilli-growing regions.
Ideal For
A dependableIndian supply partner
From farmer-linked sourcing to hygienic processing and standardized production, Ramada Exports is built around consistency and dependable international supply.
Learn more about Ramada260+
Associated Farmers
Farmer-linked sourcing supporting consistent raw material supply.
8+
Years of Experience
Experience across sourcing, processing and export-oriented supply.
4+
Product Categories
A growing portfolio of Indian food and wellness ingredients.
5+
Markets & Regions
Built with international sourcing and distribution requirements in mind.
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Dehydrated Green Chilli
Vibrant heat and colour — export-grade dehydrated green chilli.
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